πͺπ¦ M&M’s Chocolate Chip Cookie Dough Ice Cream Trifle π¦πͺ
This decadent dessert is all about indulgence, with layers of rich cookie dough, creamy ice cream, and luscious whipped cream. M&M’s and chocolate chips take it over the top for a party-worthy treat or a personal splurge! π
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π Ingredients
For the Cookie Dough:
β’ Β½ cup unsalted butter, softened π§
β’ Β½ cup granulated sugar π¬
β’ Β½ cup brown sugar, packed π―
β’ 2 tbsp milk π₯
β’ 1 tsp vanilla extract π¦
β’ 1ΒΌ cups all-purpose flour πΎ (heat-treated)
β’ Β½ tsp salt π§
β’ 1 cup mini chocolate chips π«
For the Ice Cream Layer:
β’ 1 quart vanilla ice cream, softened π¨
β’ 1 cup M&M’s π¬
For the Whipped Cream Layer:
β’ 2 cups heavy cream π₯
β’ ΒΌ cup powdered sugar π¬
β’ 1 tsp vanilla extract π¦
For the Garnish:
β’ Β½ cup mini chocolate chips π«
β’ Β½ cup M&M’s π¬
β’ Chocolate syrup (optional) π«
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π Directions
1οΈβ£ Prepare the Cookie Dough:
1. Cream together butter, granulated sugar, and brown sugar in a bowl until light and fluffy.
2. Mix in the milk and vanilla extract.
3. Gradually add heat-treated flour and salt, stirring until combined into a dough.
4. Fold in mini chocolate chips, then roll the dough into small balls and set aside.
2οΈβ£ Prepare the Ice Cream Layer:
5. Gently mix softened vanilla ice cream with M&M’s in a bowl.
6. If the ice cream is too soft, freeze for a few minutes to firm up.
3οΈβ£ Prepare the Whipped Cream:
7. Whip heavy cream, powdered sugar, and vanilla extract with a mixer until stiff peaks form.
4οΈβ£ Assemble the Trifle:
8. In a large trifle dish or clear bowl, layer cookie dough balls, the ice cream mixture, and whipped cream.
9. Repeat layers until all ingredients are used, finishing with a whipped cream layer on top.
5οΈβ£ Garnish:
10. Top with mini chocolate chips, M&M’s, and a drizzle of chocolate syrup for a final touch.
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π
Additional Details
β’ Prep Time: 25 minutes
β’ Chill Time: 10β15 minutes (optional for firming layers)
β’ Total Time: ~40 minutes
β’ Servings: 8β10
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π΄ Pro Tips:
β’ Heat-treat your flour: Bake it at 350Β°F (175Β°C) for 5 minutes to make it safe for cookie dough.
β’ Individual servings: Use clear cups for portable, party-friendly trifles.
β’ Sweet-salty twist: Add a pinch of sea salt to balance the sweetness.
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π Dive into the Layers of Fun!
Bursting with color and flavor, this M&M’s Chocolate Chip Cookie Dough Ice Cream Trifle will wow your guestsβor give you a blissful solo indulgence. Layers of rich creaminess and chocolatey goodness make it a dessert to remember! πͺπ¦β¨
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