Grandma's kitchen
Grandma's Cooking recipes
Ragoût de Bœuf Effiloché et Polenta Crémeuse
Ragoût de Bœuf Effiloché et Polenta Crémeuse Ingrédients Viande 1 kg de paleron de bœuf Liquides 2 tasses (environ 500…
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Grilled Portobello Mushrooms with Creamy Smoky Garlic Sauce
Ingrédients : 4 gros champignons Portobello, tiges retirées 2 cuillères à soupe d’huile d’olive Sel et poivre ½ cuillère à…
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🌿 Herby Granola Yogurt Bowl with Bacon-Maple Magic 🥣
Ingredients For the Savory Granola 1 ½ cups rolled oats ½ cup chopped pecans or walnuts ¼ cup raw sunflower…
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🧁 Not-So-Sweet Cheesecake with Balsamic Tomato Glaze 🍷
Ingredients For the Savory Crust: 100 g walnuts, toasted and finely chopped 🥜 50 g grated Parmesan 🧀 60 g…
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Slow-Cooked Lasagna Ramekins with Ricotta and Mozzarella
Classic comfort meets modern simplicity in these individual ramekins filled with rich, slow-cooked lasagna. Ingredients: 9 lasagna noodles, uncooked 1…
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🥥 Mango-Pineapple Bowl with Spicy Coconut Granola Crunch 🌴
Mango-Pineapple Bowl with Spicy Coconut Granola Crunch A tropical fruit base crowned with savory chili-lime granola—it’s sunshine with a kick.…
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🧅 Caramelized Shallot & Feta Tartlets with Spicy Honey Crunch 🧀
Individual puff pastry tarts baked upside-down for a sticky, sizzling, flavor-packed surprise. It’s a one-bite masterpiece: flaky, swicy, and visually…
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Red snapper with creamy Creole sauce
Ingrédients: – 4 red snapper fillets – 2 tbsp olive oil – 1 tsp salt – 1/2 tsp black pepper…
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🥢 Korean BBQ Steak Bowls with Creamy Sauce 🍚
Ingredients: For the Steak: 1 pound beef steak (e.g., flank steak, skirt steak, or New York strip), cut into 1-inch…
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Slow Cooker Beef and Mushroom Stew .
Ingredients 2 lbs beef stew meat, cut into 1-inch pieces Salt and pepper, to taste 2 tbsp olive oil 1…
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